Vanilla extract
Alcohol-based extraction for professional, artisanal and private-label vanilla extract production.
Red Souple EU · Grade B extraction
Certified organic Red Souple EU Madagascar vanilla beans
Flexible Madagascar Bourbon vanilla beans selected for European extract production and professional food manufacturing. This Grade B extraction style prioritizes aromatic performance, handling flexibility and commercial consistency.
Certified organicFlexible extraction beansGrade BEuropean stock
OriginMananara Nord, Madagascar
Minimum online order1 kg
PackingVacuum-packed
AvailabilityEuropean stock
Order online · fixed packsAvailable from European stock
Above 10 kg, custom packing or recurring supply? Request a bulk quote.
Available from European stock · Fast delivery across Europe · Bulk quotations above 10 kg
Product details
Red Souple EU Grade B specification
A flexible extraction grade intended for European professional processing. Exact moisture, length, appearance and vanillin values are confirmed for the supplied lot.
| Product | Flexible Red Souple EU / Grade B extraction vanilla beans |
|---|---|
| Botanical variety | Vanilla planifolia (Bourbon) |
| Origin | Mananara Nord, Madagascar |
| Commercial name | Red Souple EU / flexible European extraction grade |
| Appearance | Flexible, brown to reddish-brown extraction-grade beans |
| Moisture and vanillin | Lot-specific values stated in the quotation or COA |
| Packing | Vacuum-packed to protect aroma and flexibility |
| Order sizes | 1 kg, 2 kg, 5 kg and 10 kg online; quotation above 10 kg |
| Stock | Available from European stock |
| Certification | Certified organic; applicable certificate available with the lot documents |
Professional applications
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Where Red Souple EU vanilla beans perform best
Choose Red Souple EU when extraction efficiency, flexible handling and a European-stock organic supply matter more than premium visual presentation.
Bakery and pastry
Infusions, creams, fillings and production recipes where aromatic value is more important than bean appearance.
Dairy and beverages
Ice cream, dairy bases, coffee products and beverage applications requiring natural vanilla flavour.
Food manufacturing
Professional processing and recurring formulations needing a traceable organic extraction-grade supply.
Grade comparison
Which Madagascar vanilla grade fits your process?
Red Souple EU is the flexible Grade B option for European extraction requirements. The alternatives below suit different presentation and processing priorities.
| Product | Presentation | Best suited to | Availability |
|---|---|---|---|
| Black Gourmet · Grade A | Whole, flexible presentation beans | Pastry, foodservice and retail repacking | Order from 1 kg |
| Red US · Grade B | Whole extraction beans | American-style extraction requirements | Order from 1 kg |
| Red Souple EU · Grade B | Flexible extraction beans | European extraction specifications | Order from 1 kg |
| Red Split | Split extraction beans | Extract houses and flavour manufacturers | Request quote |
Buyer FAQ
Red Souple EU Madagascar vanilla bean questions
Clear answers about European Red terminology, extraction uses, organic certification, order sizes, European stock, storage and payment.
What are Red Souple EU Madagascar vanilla beans?
Red Souple EU beans are flexible Grade B Madagascar Vanilla planifolia beans prepared for European extract production and professional food manufacturing. They are supplied from Mananara Nord as a distinct extraction-grade lot.
Is Red Souple EU the same as European Red vanilla?
Red Souple EU belongs to the European Red family of Grade B extraction beans. Commercial terminology can vary, so the confirmed lot specification—not the name alone—defines moisture, flexibility, appearance and vanillin values.
Why are Red Souple EU beans suitable for extraction?
Red Souple EU beans combine extraction-grade aromatic value with a flexible whole-bean presentation. They suit alcohol-based extracts, flavour preparations, bakery production and professional food manufacturing.
What is the difference between Red Souple EU and Red US?
Red Souple EU is selected for flexible European extraction requirements. Red US is a whole Grade B style traditionally associated with medium moisture and American-market specifications. The best choice depends on the buyer's process and required lot specification.
Can I order only 1 kg of Red Souple EU vanilla beans?
Yes. Fixed online order sizes are 1 kg, 2 kg, 5 kg and 10 kg. Requirements above 10 kg, mixed grades, custom packing and recurring supply are handled by quotation.
Are the Red Souple EU vanilla beans certified organic?
Yes. Red Souple EU vanilla beans sold from European stock are certified organic. The applicable organic certificate and lot documents can be supplied with the commercial order.
Where are the Red Souple EU beans stocked and delivered?
These certified organic Madagascar vanilla beans are available from European stock for fast delivery across Europe. Delivery timing and cost depend on the destination and selected pack size.
How are Red Souple EU vanilla beans packed and stored?
The beans are vacuum-packed to protect aroma and flexibility. Keep unopened packs in a cool, dry place away from heat and direct sunlight; do not refrigerate or freeze.
Which payment methods are accepted?
Available payment channels include secure card payment through Stripe with Visa or Mastercard, PayPal, Wise and bank transfer. The available method is confirmed during checkout or on the pro forma invoice.
Bulk & recurring supply
Need more than 10 kg or a custom order?
Tell us the required volume, delivery country, extraction process and frequency. We aim to respond within one business day with the closest available certified organic Red Souple EU lot and commercial terms.
Product selectedCertified organic Red Souple EU / Grade B Madagascar vanilla beans
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